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  • protein 6.0%
  • ash content 0.35%
  • pastry flour with very low protein content by Nisshin's own technology. This can create very light and soft texture
  • good for sponge cakes, cookies and Japanese sweets
  • non-original packaging

Cake Flour (Super Violet) /1kg

SKU: 171387
HK$24.00Price
  • Japan

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